African Kahawa Blend

Complex, vibrant, and unmistakably African.

This medium–dark roast showcases handpicked coffees from Africa, known for their bright, full flavor and exceptional quality.

Expect a multi-layered cup with notes of toffee, caramel, chocolate, raisins, green apple, red fruits, and subtle hints of cherries and black currant, all finishing with a soft floral touch.

Grown and processed with care: coffee cherries are handpicked, washed using eco-friendly methods, sun-dried, then hand-sorted and packaged to the highest standards.

Tasting notes: toffee, caramel, chocolate, raisins, green apple, red fruits, cherry, black currant, soft floral finish.

Perfect for: those seeking a bright yet deep, fruit-forward cup with true artisanal craftsmanship.

Small-batch roasted to preserve the natural complexity of Africa’s finest beans.